Amish Farmer Faces $250K Fine, Jail Time & Losing His Sustainable Farm For Processing His Own Meat
Rumor Mill News
Miller says he is being persecuted by the federal government for practicing his religious freedom to raise and prepare food the way he believes God intended food to be raised and prepared – in accordance with nature.
Miller practices rotational grazing on his small, holistically managed, century old farm in Bird-In-Hand Pennsylvania. His heritage-breed cows are raised on organic pastures, with the chickens following behind, eating the bugs from their dropping, and whey-fed pigs trampling all the fertilizer back into the ground after that.
Around 4000 customers of his private, members-only, food buying club are dependent on his meat, eggs and dairy products, as well as fermented fruits and veggies… and are willing to spend top dollar to get it shipped to them all over the country, as they don't trust food from the grocery store.
But a couple of weeks ago, a federal judge told Miller to cease and desist all meat sales, and sent armed U.S. marshals to search his property, farm store and freezers . . .
About the Author
Dave Hodges has been publishing the Common Sense Show since 2012. The Common Sense Show features a wide variety of important topics that range from the loss of constitutional liberties, to the subsequent implementation of a police state under world governance, to exploring the limits of human potential. The primary purpose of The Common Sense Show is to provide Americans with the tools necessary to reclaim both our individual and national sovereignty.
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